Steeped in the power of Nigerian roots, herbs, and fruit, 1960 ROOTZ is a herbal bitter liqueur with a bold and authentic taste. Launched on Nigeria’s independence day (1st October), the brand is a proud celebration of freedom and a salute to those who boldly forge their own destinies. Uniquely blended to perfection with extracts of the finest African-grown herbs & roots, 1960 ROOTZ boasts flavours of caramel, fruit, myrrh, star anise, rhubarb, chamomile, thyme, and orange. Tasting Notes: Moderately sweet with a light fruity taste, which is balanced by the restrained bitterness typical of a traditional herbal liqueur.
Campari is a highly versatile spirit. Its uniquely bitter taste makes it the key ingredient of many classic cocktails, which perfectly suit both the pre-dinner and after-dinner occasions. The intense aroma and inspiring flavor create an intriguing drinking experience
The most popular ways to consume Campari are on its own as an aperitif (before a meal) or in cocktails like the Negroni. Campari is a transparent, dark red liqueur. It is frequently referred to as bitter and is produced with fruit and herbs. There are no generic or “other brand” variations of Campari because it is a patented formula controlled by just one business, Campari Group. The aroma of orange rinds and bitter greens can be detected in a glass of Campari. But tasting it reveals much more. Although there are flavors of sweet cherry and orange as well as a spicy edge that is reminiscent of cinnamon, the bitterness is still very prominent both at the beginning and at the end.
The most popular ways to consume Campari are on its own as an aperitif (before a meal) or in cocktails like the Negroni. Campari is a transparent, dark red liqueur. It is frequently referred to as bitter and is produced with fruit and herbs. There are no generic or “other brand” variations of Campari because it is a patented formula controlled by just one business, Campari Group. The aroma of orange rinds and bitter greens can be detected in a glass of Campari. But tasting it reveals much more. Although there are flavors of sweet cherry and orange as well as a spicy edge that is reminiscent of cinnamon, the bitterness is still very prominent both at the beginning and at the end.
