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GOLD MEDAL ALL PURPOSE FLOUR
- ALL PURPOSE FLOUR: Gold Medal all-purpose means just that — our most versatile flour for any recipe that simply calls for “flour.”
- BAKING INGREDIENT: Because it doesn’t add color, it’s especially ideal for baking white bread and cakes.
- MULTI-USE: Strong enough to take high-rising yeast bread to new heights. And mellow enough to make your family’s favorite pie crust recipe a flaky perfection.
- FOR YOUR PANTRY: Stock your pantry with Gold Medal flour for all your last-minute baking needs.
- BAG CONTAINS: 2-pound bag